...Essbare, Ger. THIS vegetable is a native of this country, and closely related to the Mushroom, from whhh it is distinguished by the cap being hollow within,...ingredient to heighten the flavor of gravies, ragouts &c. CULTURE. — "We are not aware that this vegetable has been introduced into garden-culture, like...

...Ger. THIS vegetable is a native of this country, and closely related to the Mushroom, from which it ia distinguished by the cap being hollow within, and...ingredient to heighten the flavor of gravies, ragouts, &c. CULTURE. — We are not aware that this vegetable has been introduced into garden-culture, like...

...spring months, in wet banks, in woods, and in moist pastures. It is in perfection in May and June, and should not be gathered when wet with dew, or soon after rain. Gathered dry, they will keep several months." * * * * # Our way was now homewards, but as the evening...

...spring months, in wet banks, in woods, and in moist pastures. It is in perfection in May and June, and should not be gathered when wet with dew, or soon after rain. Gathered dry, they will keep several months." ***** Our way was now homewards, but as the evening was...

...esculentus.) This vegetable is a native of this country, and closely related to the mushroom, from which it is distinguished by the cap being hollow within,...wet with dew, or soon after rain. If gathered dry, it will keep several months. It is used either fresh or dried, as an ingredient to heighten the flavor...

...its base, and latticed on the surface with irregular sinuations. The height is about four inches. ItB in perfection and will be found from May to September,...should not be gathered when wet with dew, or soon a^let tain. \i ga>3R«x«& fo^., \v -w^ ks.<«j several months. It is used either fresh or dried, as...